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Deans, Directors, and Chairs
Networking Dinner

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When: Thursday, 25 October | 19:00
Where: Hullabaloo
Ticket Price: ILA members - $80 | non-members - $106
If you would like to be a sponsor of this event
visit our sponsor page to learn more!

Join your colleagues at Hullabaloo for a three-course meal prepared by Chef Fritz Cassel who has become a notable chef in the Greater West Palm Beach area and enjoys making every day dishes delicious. Chef will begin the evening with an Amuse Bouche followed by two courses and finishing with a dessert course. Fist course will be a choice of house salad consisted of gorgonzola cheese, pickled red onions with balsamic vinaigrette, or roasted brussel sprouts served in bacon aioli with pine-nuts, or chicken meatballs with fresh ricotta and pesto toast.  The second course will be a choice of a roast pork platter combined with porcini risotto, pickled red onion, roasted garlic and parsley puree, or grilled Scottish Salmon served with roasted zucchini, cauliflower, eggplant and fingerling potatoes, or chicken parmesan paired with pomodoro, spaghetti, arugula and lemon vinaigrette.  The dessert selections are key lime pie topped with whipped cream and raspberries, or bread pudding served with walnuts, banana, chocolate chips, caramel and crème aglaise.  Beer and wine selections will be offered, or you choose to have soft drinks.